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More information  Learn more about the LPA HRG Module.  Read specific information for Registered Goat Depots.   Read more about sheep and goat traceability.  See the latest version of the Sheep and Goat eID National Implementation Plan.  Further assistance  If you have any questions or require more information, please email info@integritysystems.com.au.    Alternatively, you can speak with the ISC Customer Service team on 1800 683 111, Monday to Friday between 8am and 7pm (AEST) or on weekends between 9am and 5pm (AEST).  You can also access the ISC Chatbot seven days a week via our website or from your myMLA...

Find out more about ISC programs and program updates.

● Sheep and Goat eIDs: With mandatory electronic identification for sheep and goats coming into effect nationally from 1 January 2025, a range of resources to assist producers with the transition are available in June’s seasonal actions. Producers seeking more guidance on making the shift should register for one of the many webinars or in-person events happening over coming months. ● Biosecurity: With several outbreaks of bird flu recorded at poultry farms in Victoria and NSW in recent weeks, managing biosecurity should remain top of mind for red meat producers. Producers should continue to ensure their on-farm biosecurity plans are...

With summer approaching, it’s important to obtain a Commodity Vendor Declaration (CVD) from suppliers when purchasing livestock feed.  Livestock Production Assurance (LPA) accredited producers are urged to source feed from suppliers who are willing to vouch for its content by providing a CVD. Completed CVDs should be filed with other farm records. The CVD communicates food safety risks of introduced feed and it is needed to keep animals safe from chemical contamination or illness. Managing risks associated with introduced stock feed is a key requirement under the LPA program’s Module 3 ‘Fodder crop, grain and pasture treatments and stock foods’....

Find out more about the LPA Rules and Standards.

Veterinarian Dr. Beren Matthews speaks on the importance of correct NVDs when sending your livestock for processing.

More information Contact Stephen Moy, Livestock Manager, if you have any questions about NH Foods Australia’s Wingham Beef Exports. His email address is smoy@winghambeef.com.au.

The Australian red meat industry is world-renowned for our integrity, traceability and commitment to safe and ethical products. Integrity Systems Company works to support our producers, processors and all members of the red meat value chain in maintaining this integrity, through the NLIS, LPA and NVDs.

The LPA NVD is a legal document that guarantees on-farm practices meet LPA requirements and communicates the food safety and treatment status of every animal every time it moves along the value chain – between properties, to saleyards, or to processors.

A study conducted by ISC to investigate potential enhancements to the eNVD system is complete.