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Key Points Traceability is critical to protecting market access  Integrity system compliance is everyone’s job  NVDs and eNVDs must be clear, complete and correct  eNVD is the faster, easier way to complete livestock consignments  Since setting up business in 1974, Gundagai Meat Processors (GMP) has grown from processing around 5,000 lambs each year to over one million.   With a state-of-the-art processing facility and one of the most advanced lamb carcase chillers in the world, GMP is also a significant employer in the Southern Tablelands region of NSW.   A key to the processor’s success has been building trusted, long-term partnerships with...

Here are four key tips to avoid the most common red meat integrity issues.

With livestock diseases in close proximity to Australia, such as lumpy skin disease, and foot and mouth disease, it is critical that producers and industry service providers take every precaution to maintain the biosecurity of red meat businesses.

Producers selling livestock this spring selling season must ensure they meet integrity requirements, so their animals are able to be sold.

Compliance: guaranteeing success

When it’s time to go to the saleyards, be aware of any high-risk animals by checking the NLIS database for an Early Warning status.

SELX Manager Tom Cooney shares his insights on how our integrity systems protect and enhance the Australian red meat industry.

Livestock Production Assurance

Been a while since you logged on? Here’s how to keep your LPA account up to date to stay LPA-accredited.

With spring selling season now underway, producers, saleyards and direct-to-processing facilities are hoping for the best quality livestock and price premiums.