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Biosecurity on-farm: a practical perspective, a one-day event designed to equip local farmers with the knowledge and tools to strengthen on-farm biosecurity practices. This event will bring together experts from across the agricultural and livestock industries to discuss current biosecurity risks, practical prevention measures, and the importance of creating on-farm biosecurity plans. Jessira Saunders – From Integrity Systems Company, Jessira Saunders will explain the key elements of on-farm biosecurity plans and what is required for livestock producers to implement effective biosecurity measures. Her session will offer valuable insights into staying compliant with industry standards and protecting your livestock. KEY EVENT INFORMATION...

There are a number of resources available to help producers mitigate biosecurity risks. Read this article to find out more.

To be prepared for biosecurity threats, take the time to complete a few key actions to keep your livestock and property safe.

This open industry webinar will provide livestock producers with practical information and tools to support industry preparedness for an emergency animal disease outbreak.

Take part in a short survey to inform the development of an app that will predict and alert producers to biosecurity threats affecting the Australian red meat industry.

Biosecurity has been a requirement of the LPA program since 1 October 2017. Its inclusion in LPA strengthens the assurances provided to customers, protects the industry, and makes record-keeping simpler for producers - both on farm and when transporting livestock between properties, feedlots, saleyards, processors and for live export. 

Yass vet Alex Stephens warns producers about compliance complacency, and how your tagging can help maintain your biosecurity.

More information Complete the Biosecurity Checklist to help understand your risks and develop an action plan. Read about recent changes to LPA Rules and Accreditation. Learn more your responsibilities as an LPA Accredited producer.

Biosecurity risks during and after a natural disaster, can include the spread of pests and diseases. LPA accredited producers should review and update their biosecurity plans to include risks associated with flooding & fire. Records should be kept on all feed introduced to the property as well as which livestock received it. If livestock have spread to neighbouring properties, producers should consider any risks around pests, disease and biosecurity for their own property before they are brought home. A number of recommended practices are included on the LPA farm biosecurity plan template that should be considered. Read more about biosecurity...

To meet the requirements of LPA, each Property Identification Code (PIC) must have a formal, documented Farm Biosecurity Management Plan that addresses each of the following: Manage and record the introduction and movement of livestock in a way that minimises the risk of introducing and/or spreading infectious diseases. Where reasonable and practical, control people, equipment and vehicles entering the property to minimise the potential for property contamination and, if possible, keep a record of such movements. Prevent and control animal diseases on-farm by regularly monitoring and managing livestock. Create your own on-farm biosecurity management plan