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Yass vet Alex Stephens warns producers about compliance complacency, and how your tagging can help maintain your biosecurity.
2021 has been the year for new and improved integrity systems. ISC’s CEO Jane Weatherley reflects on ISC’s efforts this year to make integrity easy and valuable across the red meat supply chain.
Do you employ farm staff or are you a farm manager? Here’s what you need to do to ensure integrity requirements are met on your property.
Meat & Livestock Australia (MLA) has announced Jo Quigley as the new Chief Executive Officer (CEO) of its subsidiary, Integrity Systems Company (ISC). ISC is responsible for managing Australia’s key red meat traceability, animal welfare, food safety and biosecurity programs including the National Livestock Identification System (NLIS), Livestock Production Assurance (LPA) and the electronic National Vendor Declaration (eNVD). Ms Quigley’s appointment comes following an extensive search to replace Dr Jane Weatherley who departed the role of CEO in August to become MLA’s General Manager Communication & Adoption. Ms Quigley has served as Group Manager – ISC Operations for the last...
The NLIS combines three elements to enable lifetime traceability – make sure you know your responsibilities.
Did you know who the stakeholders are in Australia's red meat integrity system?
For more information on LPA eNVD, visit: How to get an LPA eNVD now
Key Points: Integrity systems give consumers confidence about where their food comes from. The eNVD app upholds standards of assurance, biosecurity and traceability. A digital future is the way forward for the Australian red meat industry. Integrity systems ensure animal welfare is a priority. Integrity systems – the heart of Australia’s red meat industry At the Dubbo Regional Livestock Markets (DRLM) in the Central West of NSW, sheep and cattle are being traded at a fast pace. Dubbo local Emma Nixon is in the crowd. In these parts, she’s known for wearing two hats. Not only is she a producer...
Integrity Systems Company delivers the Australian red meat industry’s integrity programs (NLIS, LPA, NVD), and Digital Value Chain strategy.