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Our team will be available to assist with your integrity system questions. Each event will include a free sausage sizzle and giveaways!

This open industry webinar will provide livestock producers with practical information and tools to support industry preparedness for an emergency animal disease outbreak.

A future integrity system: What’s important for industry?

View livestock transferred onto/off your PIC - mob report

2021 has been the year for new and improved integrity systems. ISC’s CEO Jane Weatherley reflects on ISC’s efforts this year to make integrity easy and valuable across the red meat supply chain.

A guide to record keeping

Putting livestock on agistment? Here’s what you need to know to meet your integrity requirements and protect your livestock while they’re on agistment.

For general support with NLIS, LPA, or eNVD inquiries, contact ISC Customer Service.   Email: info@integritysystems.com.au   Phone: 1800 683 111 (8am-7pm AEST Monday - Friday; 9am-5pm AEST Saturdays - Sundays)   For providing recommendations, suggestions or general feedback on the NLIS Database Uplift Project:  Email: nlisuplift@integritysystems.com.au  NLIS Database Uplift Project Team  To stay updated on the project you can register for bi-monthly NLIS Database Uplift Update Newsletter. For help with ordering NLIS tags and devices, obtaining a PIC, or reporting stolen livestock, contact the relevant state or territory authority.   For media inquiries, contact:   Sheree Young   ISC Communication and Evaluation Manager   Email: syoung@integritysystems.com.au  ...

More information If you require further assistance with ordering the Goat or HRG NVD books or using the eNVD, please email info@integritysystems.com.au or call the ISC Customer Service team on 1800 683 111, Monday-Friday between 8am and 7pm (AEST) or on weekends between 9am and 5pm (AEST). You can also access the ISC Chatbot via our website or from your myMLA and LPA account pages.

LPA accreditation is linked to a property identification code (PIC). To become LPA-accredited, first you need to register your PIC with your state department.   The person responsible for livestock on the PIC needs to ensure that on-farm management systems meet LPA requirements and that all personnel working within the management system associated to the LPA accreditation are aware and trained  on these requirements.   An LPA accreditation must be obtained before a livestock producer associated with that property is able to access and use LPA National Vendor Declarations (NVDs).   Producers becoming LPA-accredited for the first time should complete the...